In 2008 Thomas quit his job in upstate New York, bought a ski pass, and moved to Tahoe with a snowboard & $1,000 in his pocket to pursue his love of snowboarding. That same year Adrienne finished college at the University of Maryland, got a job as a ski instructor at Heavenly, and never looked back. Thomas & Adrienne crossed paths when they moved into the same building in South Lake Tahoe. Their love for the mountains, snow sports & adventure brought them together. Ten years and millions of vertical feet later, they combined their passion for Lake Tahoe and addiction to cold sweet treats. Thus Tahoe Pops was born! Their mission was to create a wholesome brand that all would come to associate with their nostalgic Tahoe experience. You can now find Tahoe Pops at over 50 locations around the Lake, Reno, Grass Valley and Sacramento.
Tahoe Pops was created through a love and passion for Lake tahoe. Every single non-GMO ingredient you see on their labels has been carefully selected to ensure the best tasting popsicle on the market! Tahoe Pops is committed to sourcing fruit from local farms, organic California dairy, and ALWAYS use Organic Cane Sugar to sweeten their pops. With the main ingredient being crisp Alpine water, it's no surprise each flavor is elevated to its full potential.
Tahoe Pops is proud to be a 1% for the Planet Member. For every purchase made you can feel good knowing that 1% of your sale is going towards funding a better future for our planet.
